Fradiavolo Pizzeria - Milano Sempione is an Italian restaurant in Milan (Sempione Sarpi), $$; open Mon–Sun 12:00–15:00, 19:00–23:00.
Pizzeria with five dough types, including charcoal, alongside pasta, fried snacks and salads on Via Bertani. Fradiavolo is a pizzeria on Via Agostino Bertani with five dough types to choose from, including a charcoal dough, and a menu of traditional, diavola and pop pizzas. The menu highlights DOP ingredients, with Concettina tomatoes and fiordilatte from the Monti Lattari in the classic Margherita. Pasta, salads and fried dishes sit alongside the pizzas for diners who want something beyond pizza. There is outdoor seating, reservations are taken, and dinner runs about EUR 10 to 20 for two.
City
Milan
Country
IT
Currency
EUR
Address
Via Agostino Bertani, 2, 20154 Milano MI, Italy, Milan, IT